Yes, the Old Soldier is on a ham hocks and lima beans kick. I can’t help it! The crock pot was invented for cooking ham hocks and lima beans. It’s the second crock pot of ham hocks and lima beans I’ve had this month. I added carrots and green peppers and I’ll be sampling the first batch later today.
Well, it’s the beginning of a new work week. I’m happy to report that before this month is over I’ll publish a new erotic story by one of my regular contributors. Her name is Alexa Night and she lives in Pittsburgh.
You know you can’t beat that with a stick!
And looking ahead to next week, I’ll be back on my beat in Little Italy. I don’t even like to do food shopping in Little Italy (that’s where I got the ham hocks and lima beans) when I don’t have any fun money; because every time I walk past Armand’s Bar, I feel like a starving man walking past a picnic that he wasn’t invited to.
But I’ll have a pocket full of fun money next week.
This is the Old Soldier reporting from Pittsburgh.
Hail to Pitt!